Release Date: 2024-06-03

Alternative Protein Sources

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Release Date: 2024-06-03

The topics covered in our book include the relationship of wheat, which meets 21% of human protein needs, with environmental and abiotic factors; protein and quality characteristics in some annual plants belonging to different families; protein in corn and sorghum; grasshoppers as an alternative protein source; the unveiling of the potential in alternative protein sources; [...]

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1 review for Alternative Protein Sources

  1. Milly

    I will obtain and read it as soon as possible. Thank you

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